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Mycotoxines

Here are our products to control mycotoxins

UT Aflatrol

 

Ingredients :
MOS manno-oligosaccharides glucomannans and fructose oligosaccharides, fermentation product of dried lactobacillus acidpophilus, charcoal, diatomaceous earth, sodium bentonite clay silica combined with herbal, botanical extracts known for their effects.

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Application :

Typically used in the processing of corn and soybeans, for animal feed - livestock.

 

RECOMMANDATIONS :

Dosage :   300g to 2 kg/ TM

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UT-Aflatrol Test - (Properties at 300 grams/TM)

  • Aflatoxins 90.0% reduction

  • T-2 Toxins 84.0% reduction

  • Deoxynivalenol 72.0% reduction

  • Vomitoxin 71.0% reduction

  • Citrin 63.0% reduction

  • Rubratoxin 62.0% reduction

  • Griseofulvin 55.0% reduction

  • Zeralenone (F-2) 49.0% reduction

 

The government test mentioned above was applied on corn and soybeans.

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UT-Aflatrol is registered in Taiwan - Taiwan Registration No 901032309 and many parts of Asia, Latin America, North America under private label and/or licensing agreements. Most of the research compiled on this product we manufacture has been compiled by our distributors.

Mycotoxins in food and their fate in ruminants. Mycotoxins are secondary metabolites produced by molds mainly belonging to the genera Aspergillus, Penicillium and Fusarium.

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For more information on mycotoxins, you can download a PDF document (French language) by clicking on the button below:​​

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